Ingredients

The following ingredients have 48 Servings
  • 1 18 Ounce Box Farm Rich Jalapeno Poppers
  • 2 7.25 Ounce Boxes Macaroni and Cheese
  • 1/4 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • 1/4 Teaspoon Garlic Powder
  • 1/2 Cup Cheddar
  • 1/2 Cup Parmesan
  • 2 Eggs (beaten)

Instruction

  • Preheat oven to 450 degrees. Bake the Farm Rich Jalapeno Poppers as directed on the package.
  • While the jalapeno poppers are in the oven, prepare the boxed macaroni and cheese according to package directions.
  • Remove the jalapeno poppers from the oven, set aside to cool.
  • To the prepared macaroni and cheese, add the seasonings, cheddar, parmesan, and beaten eggs.
  • Prepare a mini muffin tin with non stick cooking spray.
  • Spoon about 1 Tablespoon of the macaroni mixture into each muffin tin cup.
  • Bake in preheated oven for 10-12 minutes, until macaroni is set.
  • While the macaroni is in the oven, chop the cooked jalapeno poppers into small pieces.
  • Remove the macaroni from the oven, and top evenly with the chopped jalapeno poppers.
  • Turn the oven to broil. Add the macaroni back to the oven and broil for 3-5 minutes, until the jalapeno popper topping is slightly browned.