Ingredients
The following ingredients have 2 Servings
- 2 Jalapeño peppers (sliced)
- 1 1/2 cups Granulated sugar
- 1 1/2 cups water
- 2 tablespoons Jalapeño simple syrup
- 2 tablespoons Freshly squeezed lime juice
- 1/2 lime sliced in half
- 1.5 -2 ounces depends on your tolerance situation Tequila (I used Avion Reposado)
- Ice
- Seltzer (optional)
