Ingredients

The following ingredients have 12 Servings
  • 1 lb shaped pasta, (cooked according to package instructions)
  • 2 bell peppers (any color will work)
  • 1/3 cup sliced black olives
  • 6 oz salami, chopped
  • 1/3 cup sliced green onions
  • 1/2 pint cherry tomatoes, (halved)
  • 8 oz mozzarella petals
  • 1/2 cup chopped banana peppers
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instruction

  • For dressing, whisk all ingredients together and set aside.
  • In a large bowl, add pasta and all veggies, meat and cheese. Pour dressing over the top and stir gently to evenly mix all ingredients.
  • Cover and store in the fridge about 30 minutes before serving.