Ingredients

The following ingredients have 4 Servings
  • 4 Italian sausage links (uncooked)
  • 8 red potatoes (washed)
  • 1 cup fresh green beans (ends cut)
  • olive oil
  • fennel salt (or other salt and pepper)

Instruction

  • Start by dicing your potatoes into bite-sized chunks. Create four rectangles of heavy duty foil. Fold up the sides creating a 1 inch rim. Spray your containers with cooking spray and divide the potatoes between them evenly.
  • Top with the sausage links and green beans. You can slice the sausage beforehand or you can leave it whole.
  • Lightly drizzle your meal with olive oil and sprinkle with seasonings. Fold up the sides to create your packet.
  • OUTDOOR COOKING: Place your packets onto prepared coals. Cook for 30 minutes making sure to turn a few times.
  • AT HOME COOKING: Bake at 415 degrees for 30 minutes