Ingredients
The following ingredients have 4 Servings
- 8 grams active dry yeast (1 package or 2¼ teaspoons)
- 1 cup milk (lukewarm)
- 1 tablespoon sugar (granulated)
- 1 cup sugar (granulated)
- zest of one orange
- 5 eggs (room temperature)
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- 1½ cups russet potato (about 2 medium,peeled, boiled and riced)
- 1000 grams flour (all purpose, sifted, about 7 cups)
- 1 egg (slightly beaten)
- 1 tablespoon milk
