Ingredients
The following ingredients have 10 Servings
- 1/4 cup granulated sugar
- 1 teaspoon salt
- 1 package active dry yeast
- 3 - 4 cups unbleached all-purpose flour
- 2/3 cup milk
- 2 tablespoons butter
- 2 eggs, room temperature
- 1/2 cup chopped mixed candied fruit or raisins
- 1/3 cup chopped blanched almonds
- 1/2 teaspoon anise extract
- 2 tablespoons melted butter
- 5 hardboiled eggs colored with Easter-egg dye
- 1 cup confectioners' sugar
- 1 tablespoon milk
- 1/8 teaspoon vanilla extract
- colored sprinkles, for decoration
