Ingredients

The following ingredients have 1 Servings
  • 2/3 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons lemon juice
  • 1 finely minced garlic clove
  • 1 tablespoon shallot, finely minced
  • 1 teaspoon maple or honey (optional- see notes)
  • 1 teaspoon Italian seasoning (or dried oregano, dried rosemary, or dried thyme)
  • 2 tablespoons fresh basil, chopped ( or sub Italian Parsley)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • pinch chili flakes (optional)

Instruction

  • Place all ingredients in a medium bowl and whisk.
  • Store in a sealed jar in the fridge for 7-10 days and shake before using.
  • Use on leafy green salads, bean salads, antipasto salad, pasta salads, grain salads or as a quick marinade for grilled chicken.