Ingredients

The following ingredients have 4 Servings
  • Italian or French baguette (cut lengthwise and into as many servings as you like.)
  • 3 cups chopped or shredded chicken
  • 1 cup spaghetti sauce
  • 1 - 2 cups mozzarella cheese
  • optional: fresh basil and/or baby spinach leaves

Instruction

  • In a saucepan combine chicken and spaghetti sauce, bring to a simmer.
  • Place sliced baguettes onto a sheet pan and pile chicken, then cheese over top.
  • Place under broiler for 2 - 3 minutes (watch closely!) until cheese is melted and bubbly.
  • Garnish with basil and spinach.
  • ENJOY!