Ingredients

The following ingredients have 10 Servings
  • 1 tbsp olive oil ((extra virgin))
  • 1 large yellow onion ((minced))
  • 1/2 Tbsp garlic ((finely minced))
  • 6 stalks celery ((rough cut))
  • 4 large carrots ((rough cut))
  • 1 can tomatoes ((12-16 oz))
  • 1 each tsp salt & pepper ((add more, to taste))
  • 12 cups chicken bone broth ((most carton containers are 32 oz = 4 cups, or follow directions below for homemade broth))
  • 2 cups uncooked orzo ((any small pasta will do))
  • 3 cups chicken breast ((cooked, diced))
  • 1 cup Parmesan cheese ((shredded))

Instruction