Ingredients

The following ingredients have 6 Servings
  • 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
  • 1 green pepper, chopped
  • 1 small onion, cut into thin wedges
  • 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
  • 2 cups mostaccioli, cooked
  • 1 pkg. (8 oz.) KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided

Instruction

  • Cook and stir chicken in large skillet sprayed with cooking spray on medium heat 5 min. Add vegetables; cook 5 min. or until chicken is done and vegetables are crisp-tender, stirring frequently.
  • Add sauce and pasta; cook 5 min. or until heated through, stirring occasionally.
  • Stir in 1 cup cheese; top with remaining cheese. Remove from heat; cover. Let stand 2 min. or until cheese is melted.