Ingredients
The following ingredients have 4 Servings
- 1 pound raw, peeled and de-veined, large shrimp, if frozen, thaw
- 2 tablespoons homemade Italian seasoning mix (Or 2/3 of an Italian seasoning packet)
- 4 tablespoons butter, melted
- 1 lemon, sliced
- Fresh parsley, optional, for garnish
Instruction
- Combine the shrimp, butter, seasoning and lemon in a 9x13" baking pan or dish.
- Bake at 350ºF until shrimp are cooked through (pink and opaque) about 9-13 minutes.
- Sprinkle with parsley and serve warm, spooning sauce over shrimp.
- Serve shrimp along with the seasoned butter in the pan over pasta or rice with crusty bread. So good! Enjoy!
