Ingredients

The following ingredients have 7 Servings
  • 2 pounds boneless skinless chicken thighs ((could use the bone-in ones with the skin))
  • 1/4 cup tomato ketchup
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons butter (melted)
  • 2 tablespoons brown sugar or honey
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Instruction

  • Spray iron skillet with cooking oil. You can use a 9 x 13 baking dish for this recipe, also. Place chicken thighs in skillet or baking dish.
  • In a bowl whisk together the remaining ingredients and pour over chicken thighs. Bake in a preheated 425 degree oven for 35 to 40 minutes.