Ingredients

The following ingredients have 4 Servings
  • 2/3 cup graham cracker crumbs
  • 2 tablespoons sugar
  • 2 tablespoons butter, melted
  • 4 ounces cream cheese, softened
  • 1/4 cup sugar
  • 1/4 cup water
  • 1 tablespoon whiskey, optional
  • 2 teaspoons instant coffee granules
  • 1 carton (8 ounces) frozen whipped topping, thawed

Instruction

  • Combine the cracker crumbs, sugar and butter; press onto the bottom and up the sides of a greased 7-in. pie plate. Bake at 375° for 8-10 minutes or until lightly browned. Cool on a wire rack., In a small bowl, beat the cream cheese and sugar until smooth. Combine the water, whiskey if desired and coffee granules; beat into cream cheese mixture until smooth. Fold in whipped topping. , Spoon into crust. Cover and refrigerate for at least 2 hours before serving. Refrigerate leftovers.