Ingredients
The following ingredients have 4 Servings
- 5-6 pounds (2267g) boneless turkey breast
- 6 tablespoons unsalted butter (at room temperature)
- 1 ½ tablespoons finely chopped rosemary
- 1 tablespoon finely chopped thyme
- 1 tablespoon finely chopped cilantro ((coriander leaves))
- 2 teaspoons crushed coriander seeds ((optional))
- 1 teaspoon garlic purée
- 1 teaspoon salt
- 1 cup (236ml) chicken stock
- ¼ lemon (juiced)
- ¼ teaspoon xanthan gum
- 2 tablespoons cornstarch
- 2 tablespoons water
