Ingredients
The following ingredients have 4 Servings
- 2 pounds lean ground beef
- 16 ounces chunky salsa
- 2 tablespoons taco seasoning
Instruction
- Add ground beef to instant pot or other pressure cooker and set to the "saute" function. Brown for 4-5 minutes.
- Sprinkle meat with taco seasoning and add salsa, stir to coat.
- Set to manual high pressure for 10 minutes.
- Release pressure valve and you are ready to serve!
- Drain, if necessary or use a slotted spoon to remove meat.
- Let us know if you’ve tried this recipe and how it was!
