Ingredients

The following ingredients have 4 Servings
  • 3 pounds baby red potatoes (cut into cubes)
  • 2 cups water or vegetable broth
  • 2 teaspoons sea salt
  • 1/3 cup extra virgin olive oil
  • 2 tablespoons spicy mustard (or dijon mustard)
  • 1 tablespoon apple cider vinegar
  • 1 lemon (juice and zest)
  • 1/4 cup chopped parsley (or dill)
  • 1/2 teaspoon minced garlic
  • 1/4 teaspoon crushed red pepper
  • Salt and Pepper (to taste)
  • 1/2 cup finely chopped red onion
  • 1/2 cup chopped celery

Instruction