Ingredients

The following ingredients have 4 Servings
  • Instant Pot
  • Instant Pot Egg Bite Mould
  • 7 Large Eggs
  • Salt & Pepper

Instruction

  • Make sure your egg bite mould is clean and then crack an egg into each of the 7 holes. Secure the silicone lid on top.
  • Place a cup of water into the bottom of the instant pot, add the trivet and place your egg bite mould on top.
  • Place the lid on the instant pot, set the valve to sealing and cook for 7 minutes on manual/pressure cook.
  • After it beeps, manually release pressure and remove the egg mould from the instant pot.
  • Remove the silicone lid and leave to one side and allow to cool.
  • Once it is almost cool (5 minutes is usually enough) remove your eggs from the moulds.
  • Season with salt and pepper and serve.