Ingredients
The following ingredients have 6 Servings
- 1 lb spicy ground sausage (ground beef or ground turkey)
- 1/2 onion (diced)
- 1 c diced tomatoes (used canned)
- 40 oz beef broth (or chicken broth, less if you want it thicker)
- 1 jar spaghetti sauce ((24 oz))
- 1.5 - 2 c noodles (uncooked , could use bowtie or other type)
- pinch salt
- pinch oregano
- 1 c mozzarella cheese (for topping)
- 1 c ricotta cheese (could omit, it's just as good without it)
Instruction
- Set Instant Pot to saute, add olive oil, ground sausage or beef and diced onions. Cook until ground beef is no longer pink. Turn OFF/Cancel button.
- Pour in all ingredients except noodles and cheeses. Stir. Pour noodles on the top and gently submerge into liquid.
- Press manual (if you have that button), pressure, high for 3 minutes.
- Do a quick release and remove lid.
- Top with small spoonful of ricotta and a pinch of mozzarella cheese on top.