Ingredients

The following ingredients have 4 Servings
  • 1 1/4 lb. pork loin
  • Salt & pepper
  • 2 teaspoons olive oil
  • 1/3 cup soy sauce
  • 1/3 cup water
  • 1/4 cup honey
  • 1 teaspoon ground ginger ( or 1 Tablespoon grated fresh ginger)
  • 1 1/2 teaspoon minced garlic
  • 1 Tablespoon sesame oil
  • 2 teaspoons cornstarch
  • 2 Tablespoons cold water

Instruction

  • Turn Instant Pot to saute mode. Add olive oil.
  • Season pork loin with salt and pepper. Sear pork on all sides.
  • In a small bowl, mix together soy sauce water, honey and spices and oil.
  • Turn Instant Pot off and pour sauce over pork loin.
  • Cover and seal. Turn pressure to high and cook 5 minutes.
  • Release pressure naturally for 10 minutes then vent remaining pressure.
  • Remove pork to a plate and cover to keep warm.
  • Turn Instant Pot back to saute mode and thicken sauce with a mixture of cornstarch and water.
  • Let simmer for a few minutes until the sauce has thickened.
  • Drizzle over pork and serve remainder on side.