Ingredients

The following ingredients have 4 Servings
  • 1 lb ground beef
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1.5 c water

Instruction

  • Prepare Instant Pot by pouring the water into the pot.
  • Sprinkle seasonings on top of your 4 patties. Wrap each patty in aluminum foil and place them on a trivet.
  • Close lid and steam valve and set to HIGH pressure for 10 minutes. When done, do a quick release.
  • Carefully unwrap hamburger patties and serve them with your choice of fixings.