Ingredients
The following ingredients have 4 Servings
- 1 lb fresh green beans ((washed and the ends trimmed) )
- 6 pieces bacon ((chopped))
- 1 1/2 cups chicken broth
- 2 teaspoons minced garlic
Instruction
- Place everything in the instant pot.
- Add the lid and set the valve to the sealing position.
- Cook on high pressure and set the timer to 0 minutes. (The green beans will cook as the instant pot comes to pressure.)
- Then do a quick release to release the pressure from the instant pot.
- Stir and serve.