Ingredients

The following ingredients have 4 Servings
  • 4 lbs chicken drumsticks
  • 1 cup butter (melted)
  • 1 tablespoon garlic powder
  • 2 teaspoons garlic salt
  • 1 teaspoon onion powder
  • 1 teaspoon parsley flakes
  • 1 teaspoon dried cilantro leaves
  • 1/2 teaspoon pepper
  • 1/4 teaspoon ground red pepper

Instruction

  • Place chicken legs into the bottom of a 6 quart electric pressure cooker.
  • Whisk together your melted butter and spices and immediately pour evenly over your chicken.
  • Cook under high pressure for 20 minutes and naturally release for 15 minutes after cooking.
  • If you would like to brown up your chicken, place the thighs on a cookie sheet with a large, wide, slotted spoon and place in your oven on broil (Hi if you have the option of Hi/Lo) for 60-90 seconds, watching it closely.