Ingredients

The following ingredients have 6 Servings
  • 1 cup chicken broth
  • 3 cups cooked and cubed chicken (or 1 ½ pounds raw boneless, skinless chicken breasts)
  • 1 ½ pounds Russet potatoes, peeled and cubed
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp black pepper
  • 1 tsp kosher salt
  • ½ tsp dried rosemary leaves
  • ½ tsp dried thyme leaves
  • ½ cup heavy cream
  • 1-2 cups shredded cheddar cheese

Instruction