Ingredients
The following ingredients have 4 Servings
- 3 Tbsp Flour
- 2 tsp Steak Seasoning
- 2 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 1/4 tsp Kosher Salt
- 1/2 tsp Pepper
- 2 lbs Beef Sirloin Roast, (cut in 2" cubes)
- 2 Tbsp Olive Oil
- 2 Tbsp Butter
- 1 Onion, (chopped)
- 2 lg cloves Garlic, (minced)
- 1/3 cup Red Wine ((or use beef broth))
- 1 tsp Beef Bouillon
- 1 (10.5) oz can Beef Consommé
- 1 Tbsp Worcestershire Sauce
- 1 tsp Thyme Leaves ((not ground))
