Ingredients
The following ingredients have 4 Servings
- 3 pounds Gala apples ((skin on, quartered, cored))
- ½ pound Granny Smith apples ((skin on, quartered, cored))
- 1 large orange ((peeled and quartered))
- 4 cinnamon sticks
- 1 tsp allspice ((or use more according to your liking))
- ½ tbsp dried whole cloves
- ½ cup brown sugar ((or use more according to your liking))
- water ((just enough to cover the apples and orange))
Instruction
- Place Gala apples, Granny Smith apples and orange in a pressure cooker or instant pot.
- Spread the sugar evenly, add cinnamon stick, clove, and allspice.
- Fill the pot with water, just enough to cover the apples.
- Secure the lid, ensuring the valve is turned to the Sealing position. Select "Manual" and set it to 15 minutes and let it release all pressure naturally for 10 minutes.
- Open the lid and stir well.
- Using the back of the ladle, mash the apple and orange.
- Strain out cider using a strainer or cheesecloth; discard solids. This apple cider can last up to 1 week in the fridge.
- Serve hot or cold. Enjoy!
