Ingredients
The following ingredients have 2 Servings
- 2 slices bacon (cooked crisp and crumbled)
- 1/4 cup cheddar cheese (shredded)
- 2 ounces cream cheese (room temperature)
- 2 Tablespoons jalapeno (seeds removed and finely diced )
- 2 medium boneless (skinless chicken breast)
- 1 large egg
- 1/2 cup panko breadcrumbs
- salt and pepper to taste
Instruction
- Preheat oven to 375 degrees.
- In a small bowl, mix cream cheese, cheddar cheese, jalapeno, and bacon together. It will be thick.
- Cut a pocket in the chicken and fill with the cream cheese mixture. Close and secure with toothpick or skewer.
- Salt and Pepper chicken.
- Beat egg in a small bowl with a fork.
- In another small bowl or shallow platter put panko bread crumbs.
- Dip chicken in egg then in panko coating chicken entirely. Place chicken on a wire rack on a sheet pan or roasting pan.
- Bake 30 minutes or until chicken reaches 160 degrees.
- Serve immediately.