Ingredients

The following ingredients have 1 Servings
  • 2 1/2 cup water
  • 6 tablespoons evaporated milk
  • 4 teaspoons sugar
  • 4 whole cardamom crushed
  • 2 whole clove
  • 2 slices of ginger (- About an inch each. )
  • 4 black tea bags
  • 2 inch stick of cinnamon

Instruction

  • - In a saucepan, add the water, ginger, cinnamon, cardamom, and clove.
  • - When the water comes to a boil, add sugar and the tea bags, reduce the heat. Let it simmer for 1 minute.
  • - Turn off the heat and cover the tea. Let it steep for one minute.
  • - Add the milk and bring the tea to a boil. Let it boil for 1 minute.
  • - Strain the tea and serve it hot.