Ingredients

The following ingredients have 6 Servings
  • 6 cups cooked basmati or jasmine rice
  • 2 large scallions
  • 1 red chilli
  • 2 tablespoon ghee
  • 2 tablespoon mustard seeds
  • 6 cardamom pods
  • 6 cloves
  • 1 tablespoon coriander seeds
  • 15 fresh curry leaves
  • 1 large lemon
  • 3/4 teaspoon turmeric powder
  • 1/2 teaspoon sugar, divided
  • 1/2 teaspoon sea salt, divided

Instruction