Ingredients

The following ingredients have 4 Servings
  • 2 cups sticky black rice
  • 1 cup yellow split peas
  • 1/4 t turmeric
  • 1/4 t deggi mirch chile pepper ((sub cayenne or paprika if necessary))
  • 2 hefty pinches kosher sea salt
  • 3 large peaches (or 5 small), cored, diced and tossed in a little lime juice
  • 2 hothouse cucumbers, peeled, seeded and diced
  • 1-2 handfuls golden raisins
  • 1 bunch cilantro, coarsely chopped
  • 1 1/2 t cumin seeds
  • 1 T avocado oil
  • 1 medium onion, (chopped)
  • 1 T garlic paste
  • 1 T ginger paste
  • 1 1/2 t chaat masala
  • 1/3 cup whole milk plain yogurt
  • Juice of 3 limes
  • 1/4 t ground cumin
  • 1/4 t ground coriander
  • 1/4 t ground amchur
  • 1/8 t deggi mirch chile pepper
  • 2 t honey or agave syrup, to taste
  • 1 pinch of salt, to taste
  • crunchy potato chips
  • lime wedges
  • coarsely chopped cashews

Instruction