Ingredients
The following ingredients have 8 Servings
- 1 1/2 cups all-purpose flour
- 1/3 cup cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 2/3 cup granulated sugar
- 1 cup milk
- 3/4 cup buttermilk
- 1/3 cup butter, melted
Instruction
- Preheat a griddle to medium.
- Combine flour, cornmeal, baking powder, baking soda and salt in a medium bowl.
- In another medium bowl, mix eggs and sugar with an electric mixer on medium speed for 30 seconds. Add the milk, buttermilk and melted butter; mix well.
- Mix the dry ingredients into the wet ingredients with the mixer until smooth. Let the batter sit for 10-20 minutes.
- Spray the hot griddle with nonstick spray. Spoon 1/4 cup portions of the batter onto the hot griddle and cook for 2 to 3 minutes per side until brown. Serve hot with butter and maple syrup.
