Ingredients

The following ingredients have 1 Servings
  • 2 teaspoon matcha powder
  • ⅓ cup cold water
  • ½ cup unsweetened soy milk
  • 1 ½ Tablespoon honey syrup (recipe follows)
  • ice, for serving

Instruction

  • Add mixing ball to bar shaker. Add matcha, water, soy milk, and honey syrup. Cover shaker and shake for 10-15 seconds. Add a handful of ice. Continue to shake until the outside of the cocktail shaker is cold to the touch and the latte is foamy. Strain into a serving glass and add additional ice. Adjust sweetness according to preference.