Ingredients
The following ingredients have 4 Servings
- 1 medium cauliflower crown, (broken into florets)
- 2 teaspoons olive oil
- 1/2 teaspoon salt, (or to taste)
- 1/2 teaspoon black pepper, (or to taste)
- 8 ounces dried spaghetti
- 1 (14 ounce) can chickpeas, (drained and rinsed)
- 3 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 garlic cloves
- 1 teaspoon ground cumin
- 1/2 cup unflavored soy or almond milk, (plus more as needed)
- 1/2 teaspoon salt, (or to taste)
- 1 cup cherry tomatoes, (halved)
- 1 cup fresh basil leaves
