Ingredients

The following ingredients have 4 Servings
  • 3/4 cup soy sauce
  • 1/4 cup white wine
  • 2 Tablespoons granulated sugar ((I like Sugar in the Raw))
  • 1 1/2 teaspoons freshly grated ginger
  • 1 clove fresh garlic (minced)
  • 3 pounds of chicken parts: breasts, leg quarters, wings ((whatever your preference))

Instruction

  • Combine all marinade ingredients. Mix thoroughly until the sugar is well-dissolved. Add the chicken then marinate in a zip-top bag for at least 2 hours. Overnight is best.
  • Grill the chicken over low heat for 45-60 minutes turning the pieces halfway through cooking time, basting occasionally.