Ingredients
The following ingredients have 4 Servings
- 4 oz rye flour (can use wheat or white. ** See notes in post.)
- 6 oz dechlorinated water (see notes in post to make your own.)
- 4 oz rye flour
- 4 oz dechlorinated water
- 4 oz rye flour
- 4 oz dechlorinated water
- 4 oz flour (use any flour ** See notes)
- 4 oz dechlorinated water
