Ingredients
The following ingredients have 4 Servings
- 16.25 ounces Betty Crocker White Cake Mix {1 box}
- 1/3 cup Vegetable Oil
- 3 Eggs
- 1 1/4 cup water
- 24 White Cupcake Liners
- 16 ounces White Frosting {1 container}
- 3 tubes Wilton Black Decorating Gel {0.75 ounces each}
Instruction
- Bake your cupcakes, let cool, and frost.
- Once they’re cooled and frosted… it’s time to get decorating!
- Grab your Black Decorating Gel and Toothpick…
- Then using the Black Decorating Gel, simply make 3 circles on your cupcake.
- Then carefully drag the toothpick from the center circle to the outer edge.
- Clean the toothpick off with a napkin, then move over a bit and repeat.
- I did 6 lines on each cupcake.
- Grab a plastic spider ring, and carefully place it in the middle of the cupcake, and gently push down.
