How to Make Red Bean Paste

Ingredients

The following ingredients have 3 Servings

• 300 grams (10 ounces) azuki beans
• 200 to 250 grams (7 - 9 ounces) rock sugar ((or white sugar))
• 1/8 teaspoon salt

Instruction

Nutrition Facts

• Total Fat: 0.3g (0.5% Daily Value)
• Sodium: 26mg (1.1% Daily Value)
• Total Carbohydrates: 32g (10.7% Daily Value)
• Dietary Fiber: 3.8g (15.2% Daily Value)
• Sugars: 17.2g
• Protein: 5.6g (11.2% Daily Value)

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.