Ingredients

The following ingredients have 4 Servings
  • 3 cups water
  • 1 cup steel-cut oats
  • pinch salt
  • Sweetener and add-ins of your choice (see above for suggestions)

Instruction

  • In a medium saucepan, bring water to a boil. Whisk in oats and salt. Reduce heat to low and cover saucepan. Let simmer over low heat 15-20 minutes, (whisking every few minutes) until oatmeal is smooth and creamy.
  • Ladle hot oatmeal into individual bowls and top with sweetener and add-ins of your choice. Serve warm.