Ingredients

The following ingredients have 2 Servings
  • 8 slices white bread
  • ½ teaspoon salt
  • 1 teaspoon Italian seasoning
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder ((optional and not pictured in video))

Instruction

  • Place 8 slices of bread on a half sheet cookie sheet.
  • If your house is dry, allow the bread to dry out.
  • If your house is humid, place the bread into a 200-degree oven until the bread has dried out, and then flip the bread over and allow the bread to dry out on the other side. About 5 to 7 minutes on each side.
  • Crumble bread into a bowl and add salt.
  • Rub the Italian seasoning between your hands to release the aromatic oils and then place those into the bowl.
  • Add onion powder and garlic powder if desired.
  • Stir to combine bread crumbs and seasonings.
  • Store in an airtight container.