Ingredients

The following ingredients have 4 Servings
  • 1 tub of Greek yoghurt (32 oz / 907g, or 1 liter is fine too)
  • 1 cup of single pouring cream
  • Juice of 1 large lemon
  • Honey or simple sugar syrup or maple syrup to sweeten (to your taste)
  • 7 oz strawberry or blueberry or raspberry (washed and stems removed)
  • 2 tbsp sugar
  • 1 tbsp lemon

Instruction

  • In a bowl, place the youghurt, cream, lemon juice and mix well until smooth. Add the sweetener of your choice until it is slightly sweeter than what you'd prefer (because when frozen, it becomes a little less sweet).