Ingredients

The following ingredients have 4 Servings
  • 6 hard boiled eggs
  • 1/4 cup mayonnaise
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Paprika and dill for garnish

Instruction

  • Remove shells from boiled eggs and slice in half lengthwise.
  • Gently remove the yolks and put them in a small bowl. Mash the yolks with a fork.
  • Add mayonnaise, mustard, salt, and pepper and mix until smooth.
  • Pipe egg yolk mixture into egg white centers.
  • Lightly sprinkle half the eggs with paprika and the other half with dill.