Ingredients
The following ingredients have 3 Servings
- 1/2 – 2/3 cup real mayo or hummus (adjust to desired thickness)
- 1/4 cup dijon mustard
- 1/2 teaspoon onion powder
- 1/4 – 1/2 teaspoon sweet paprika
- 1 teaspoon lemon juice
- Optional: 1/4 teaspoon ground mustard
- 1/4 cup olive oil
- Optional: 1 teaspoon dried herbs (chives, parsley, dill, etc.)
- 1–2 Tablespoons honey or agave nectar
- Kosher salt to taste
- Pepper to taste
- Cooking oil spray
- 3 salmon fillets (fresh or frozen) – around 6 ounces each and 1 ½ inch thick
- Kosher salt to taste
- Pepper to taste
- Quick mustard sauce (above) or sauce of choice for brushing
