How to Cook Rice - The Ultimate Guide

Per Serving Size:

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

0.6g

0.9%

Saturated Fat

0.2g

1.0%

Trans Fat

Cholesterol

Sodium

5mg

0.2%

Total Carbohydrates

74g

24.7%

Dietary Fiber

1.2g

4.8%

Sugars

0.1g

Protein

6.6g

13.2%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.