How to Cook Eggs: 10 Simple, Kid-Friendly Ways

Per Serving Size:

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

6.2%

Saturated Fat

5.0%

Trans Fat

Cholesterol

164mg

54.7%

Sodium

62mg

2.6%

Total Carbohydrates

0.3%

Dietary Fiber

Sugars

Protein

12.0%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.