Ingredients

The following ingredients have 8 Servings
  • 1 pound bacon
  • *black pepper if desired

Instruction

  • Heat oven to 400 degrees.
  • Line a sheet pan with parchment paper. Lay 1/2 pound of bacon strips on parchment. Place in oven to cook. Check at 10 minute mark. Continue to cook for 6 to 7 additional minutes or until desired crispness.
  • Remove bacon strips to paper towel to drain.
  • Discard parchment paper with bacon grease and repeat process with other 1/2 pound strips.
  • Store bacon in an airtight container or ziplock bag until ready to use in your favorite recipes.