Hot Tuna and Cheddar Sandwiches

Ingredients

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The following ingredients have 4 Servings

• 2 cans water packed tuna, drained
• 1/2 cup celery, chopped
• 1 Tbsp dried onion
• 1 cup shredded cheese (I used cheddar)
• 1/4 cup mayonnaise (I used light mayo and I need 1 extra tablespoon)
• Dash pepper
• 4 hamburger buns, split (I did 5 buns)

Instruction

• Preheat oven to 350 degrees.
• Combine all ingredients (except buns, of course) together and put into buns. Wrap buns in aluminum foil.
• Bake at 350 degrees for 15-20 minutes (I cooked mine for 20 minutes). Serves 4-5.