Ingredients

The following ingredients have 10 Servings
  • 1 tbsp olive oil
  • 2 medium onions (peeled, halved, and sliced)
  • 8 oz extra-sharp white cheddar (shredded, divided)
  • 8 oz cream cheese (softened)
  • 1 cup sour cream
  • 1/2 cup mayo
  • 2 tsp smoked paprika
  • 1 tsp garlic powder

Instruction

  • Preheat oven to 350.
  • Heat the olive oil in a large frying pan over medium heat. Add the onions and cook, stirring frequently, until golden and softened.
  • Mix together half of the cheddar cheese with the cream cheese, sour cream, mayo, paprika, and garlic powder until well combined. Stir in the cooked onions. Spread in a medium baking dish. Top with the reserved cheddar cheese.
  • Bake for 25-30 minutes or until the topping is golden and the edges are bubbling. Serve with fresh veggies.