Ingredients

The following ingredients have 9 Servings
  • 1 cup all-purpose flour ((or plain flour))
  • 1/2 cup white granulated sugar
  • 1/4 cup cocoa powder*
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 1/4 cup unsalted butter, (melted)
  • 1 teaspoon pure vanilla extract
  • 1/2 cup white granulated sugar
  • 1/2 cup packed light brown sugar
  • 3 tablespoons cocoa powder ((I like unsweetened cocoa powder. (*See notes))
  • 1-1/4 cups boiling water

Instruction

  • Preheat oven to 350°F (175°C). Lightly grease a 9-inch square baking pan*. Pre-boil water in a kettle while preparing cake.