Ingredients

The following ingredients have 4 Servings
  • 1/2 red bell pepper, seeded and diced
  • 1 cup white onion, chopped
  • 2 cups sweet gerkhins pickles, chopped
  • Salt and pepper to taste
  • 8 hot dogs
  • 8 whole wheat hot dog buns
  • Fresh fruit, as side dish

Instruction

  • In a small mixing bowl, combine the diced bell pepper, chopped onion and chopped pickles. Add about 3 Tbsp of the juice from the pickle jar and let it soak while you get the hot dogs cook.
  • Heat the grill.
  • Grill the hot dogs and buns until warmedthrough and lightly toasted.
  • Drain the juices off the relish and season with salt and pepper to taste. Add relish onto each hot dog.
  • Serve Grilled Hot Dogs with Homemade Sweet Relish and fresh fruit.