Ingredients

The following ingredients have 4 Servings
  • 2 packages hot dogs (cut in half or even 1/3)
  • brown sugar
  • 1 lb bacon (cut into in the middle)

Instruction

  • Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
  • Stick a toothpick through bacon to hold.
  • Place one layer in bottom of Crock Pot and cover with brown sugar about 1/2-3/4 cup
  • Repeat until all the hot dogs have been used.
  • Cook 3 to 4 hours on low