Ingredients

The following ingredients have 4 Servings
  • 16 ounce(s) cooked crawfish tails
  • 2 bunch(es) green onions chopped
  • 3/4 cup(s) margarine
  • 3 tablespoon(s) dried parsley
  • 1 tablespoon(s) chopped garlic
  • 1 can(s) cream of mushroom soup, undiluted
  • 8 ounce(s) cream cheese
  • 1/8 teaspoon(s) black pepper
  • 1/4 teaspoon(s) red pepper
  • 1/2 teaspoon(s) salt

Instruction

  • Saute onions in butter and then add all remaining ingredients and heat thoroughly. Put in chafing dish and serve with corn chips or your favorite crackers.